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Ogbono with goat meat soup
Ogbono with goat meat soup

Before you jump to Ogbono with goat meat soup recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to ogbono with goat meat soup recipe. To cook ogbono with goat meat soup you need 10 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Ogbono with goat meat soup:
  1. Provide Goat meat
  2. Provide Ogbono (blended)
  3. Take Okpei
  4. Provide Onion
  5. Prepare Palmoil
  6. Provide Crayfish
  7. You need Camerooun black pepper
  8. You need Salt
  9. Provide cubes Maggi
  10. Prepare Stockfish
Steps to make Ogbono with goat meat soup:
  1. Boil the goat meat to be soft with a pressure pot tranfer to a normal cooking pot add stockfish water enough for the soup and palmoil (pls dont cover)
  2. Sprinkle in the blended ogbono and stir well to avoid lumps continue boiling for like 15minutes,then put salt,crayfish,okpei,camerooun black pepper and maggi cubes.boil on when you taste and is ok.
  3. Put the uziza leaves and stir the soup is ready.

Ogbono soup (Draw Soup) is a rich, nutrition-packed Nigerian soup made from ogbono seeds Ogbono soup is commonly eaten with fufu dishes like pounded yam or eba. It is called 'Draw Soup', due At a minimum, beef or goat meat should be included (cooking time will be added to this recipe). Ogbono soup is popular everywhere in Nigeria and neighboring countries too. Each region has its own variations, but meat, greens and ogbono seeds are the common elements. Meats: Any kind of meat can be used in ogbono soup.

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