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Fried Paneer Slice
Fried Paneer Slice

Before you jump to Fried Paneer Slice recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy. Becoming A Healthy Eater

It is often frustrating to try to plan meals that have been made for you personally. In spite of this truth, we are seeing more and more recipe books and Internet sites that are devoted to the act of cooking for one. Divorce and the death of spouses or increased children leaving for college are reasons that someone used to cooking for more than one might suddenly should learn to correct all of the cooking practices utilized before to a streamlined plan of cooking that is more efficient for a single person creating less waste.

The assignment, if you choose to accept it, will be to make cooking for just one a challenge instead of a trial. Utilize this opportunity to attempt out new and exciting cuisines. Perhaps among the greatest things about cooking for one is the fact that it isn’t quite as expensive as cooking for 2. This means you have a little more income in the supermarket with which to plan and prepare your own food.

1 thing you might want to remember however is that if cooking for one, if you prepare foods that are freezable. This leaves you with a freezer filled with foods for many nights when the thought of cooking only seems beyond your capacities. This also leaves you with performing the work once and appreciating the fruits of your efforts many times over. This is a excellent place to be in if you want my opinion.

We’re finding more and more recipes and cookbooks that are designed around the concept of cooking for you. Regardless of what situation placed you in the job of cooking for you, there’s absolutely no reason you ought ton’t appreciate great food that is exciting and agreeable simply because you’re dining alone.

Remember you are what you eat and if you devoting yourself to dull meals that lack excitement and spice up that is what you will get. But if you decide to reach out and try new and exciting dishes with every meal that you prepare if cooking for you, it will show in how that you embrace life in different regions as well. While we should not live to consume, we should also not limit ourselves to eating to live. Take pleasure in the foods you prepare whether the parts are big or small in proportion.

If you don’t need to invest greatly in cookbooks that are relevant to cooking for one, it’s quite possible that your community public library is going to have a couple from which you may discover some great recipes tips and resources. As you are there be sure to check out their selection of exotic food cookbooks in order to spice things up a bit. You may even find local sources on classes that center on the idea of cooking for one. In the event the library turns out to be a separation as far as sources go, the Internet is filled with recipes, tips, and tips for people who are cooking for you.

If you have only a couple of campers and are searching for some simple camp cooking, try out the simple and speedy technique of tin can cooking. All you’ll need is a clean tin can – a one gallon size can works nicely. Your source of warmth may be small campfire, or if wood burning is illegal, a small buddy burner will work well, which may be seen at sporting good stores or online. Put your meal in the tin could and easily warm the contents of your can over a flame. You will have a hot meal ready in minutes. This technique works great for sauces, beans and tuna fish.

A more time-consuming camp cooking technique which also produces yummy food is pit cooking. Pit cooking is wonderful for items which can be wrapped in aluminum foil to be cooked. It’s also a excellent camp cooking system if you’re using a dutch oven or cast iron cookware. Pit cooking warms your food by heating stones and coals that are buried in the floor. As the stones cool off, their emitted heat cooks the food. To pit cookfirst dig a hole that’s approximately three times larger than your own cookware. Line the pit with rocks and create a fire in the middle. When the fire has burned rapidly for about one hour, push the warm coals and rocks into the center. Twist your wrapped food or covered skillets on top of the rocks and coals and place on top. Following a couple of hours, you will have some delicious camp food to enjoy.

We hope you got benefit from reading it, now let’s go back to fried paneer slice recipe. To make fried paneer slice you need 5 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Fried Paneer Slice:
  1. Get 250 gm Paneer(square shape)
  2. You need 5 tbsp Desi ghee
  3. You need To taste Salt
  4. Provide 1/2 tbsp black pepper powder
  5. Provide 1/2 tbsp chaat masala
Instructions to make Fried Paneer Slice:
  1. Cut paneer in thick Slice in Square Shape.
  2. Switch On the gas flame in medium flame, Now take a non stick tawa and add ghee.keep paneer slices on tawa and shallow fry it from the both sides.
  3. Cook till light golden brown.after that take out from the tava and sprinkle salt and black pepper powder and serve with tomato sauce and hot tea.

Paneer is fresh non-melting Indian cottage cheese made by curdling milk with a food acid. So no prizes for guessing that paneer pakora is a deep fried fritter made with paneer and gram flour. By the way paneer is a firm cheese and can be easily cut or sliced in various shapes. The texture of Paneer is totally different from the American cottage. Paneer pakora are a quick evening snack that has a lovely crispy texture with a moist, soft paneer from within.

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