Pasta with white sauce


Pasta with white sauce : This delicious Buttery and Creamy pasta recipe is right front of you with white sauce. The recipe is simple and it gets ready very quickly.

[blue_heading]Ingredients (For the Pasta with white sauce)[/blue_heading]
  • Chicken bone lace 250 g.
  • Pasta 500 g.
  • Onion is a medium size .
  • Bell Paper Half.
  • Carat Half.
  • Salt 1 Teaspoon.
  • Bell Paper One.
  • White paper 1 Teaspoon.
  • Black pepper 1 Teaspoon.
  • Soy Sauce 3 tablespoon.
  • Butter 1 tablespoon.
  • Flour 2 tablespoon.
  • Sweet Corn 50 g.
  • Milk 1 cup.
[blue_heading]Cooking Method (For the Pasta with white sauce)[/blue_heading]
  • Boil the pasta by adding two tablespoons of salt and three tablespoons of oil in one and a half liters of water
  • Heat two tablespoons of oil and fry the chicken in it, 
  • then add the carrot in it and fry the remaining vegetables as well and add white and black paper to it.
  • Heat the butter and oil in the pan and put the flour in it and fry it.
  • When the flour is mixed, add a little milk in it and mix and make a paste.
  • Put all the chicken and vegetable fries in it۔
  • Also add the pasta and mix them all.
  • Ready to eat pasta, dish it out and serve it.

Pasta with white sauce

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